The restaurant industry is currently on the cusp of a digital revolution. However, it is increasingly clear that digital transformation is not just a trend; it is a necessity.
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The hospitality industry is constantly evolving, with new trends and technologies emerging every year. These trends range from changes in customer expectations to the growing influence of technology, and they will all have a significant impact on how hotels, resorts, and other similar establishments operate.
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In today’s fast-paced digital era, restaurants must embrace technology to thrive. Relying on third-party providers for online ordering and delivery may seem convenient, but it comes at a cost. Discover why restaurants should reclaim control by adopting their own comprehensive solutions for increased autonomy, customer satisfaction, and long-term success.
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Icons and emojis are popular ways to enrich textual communication in modern times. But who thought they would find their way to the restaurant menu?

Enhance your restaurant menu by seamlessly integrating attractive icons and emojis! This visually appealing addition invites customers to explore further. Join us in this blog as we explore how the addition of emojis can benefit your digital menu.
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84% of UK and US dining customers have at least once used a QR code menu to order and pay for food. Overall, 73% of customers are concerned about having to touch a physical paper menu in the post-pandemic era. That is not to worry about since GonnaOrder’s QR code ordering is all you need to keep customers coming back.
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A report by the High Commission of Canada in the United Kingdom revealed that 75% of UK shoppers preferred “Click and Collect” to other order fulfillment methods. A year later, at the peak of the Coronavirus pandemic in June 2020, Kibo Commerce reported that their clients saw a 560% growth in collection orders. These statistics show how important Buy Online, Pickup In-Store (BOPIS) sales arrangements can help your business.
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Understaffing is a common challenge faced by modern restaurants, often leading to decreased efficiency, compromised service quality, and employee burnout. But by employing technology and collaborating with staffing agencies, managers can create a harmonious work environment, ensure customer satisfaction, and drive long-term success.
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Technology plays a vital role in the success of any business, including the restaurant and other food industry businesses. A branded restaurant app is one of the powerful tools that can significantly contribute to the growth and success of your restaurant or food business.
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In the competitive arena of modern hospitality, Indian Essence Takeaway, part of celebrity chef Atul Kochar’s chain of restaurants, took on the challenge of transforming fine dining into a delivery service. In a recent interview with their COO, Ashwan Badwhar, we gain valuable insight into their journey and the pivotal role of the innovative online ordering solution GonnaOrder.
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In 2020 and 2021, the hospitality industry had to rapidly change and adapt because of coronavirus. The pandemic altered consumer behavior and how people order food and drinks. In this article, we will show you how contactless online ordering and QR menus are transforming restaurants and entertainment joints.
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While online ordering and delivery were already gaining momentum before the coronavirus outbreak, the pandemic accelerated their use. Online table ordering, interactive QR menus, and contactless payments—all solutions offered by GonnaOrder—are about to become the new norm at the restaurant of the future.
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As the restaurant industry embraces technological advancements, digital menus have emerged as a significant innovation that revolutionizes the way customers interact with food options. However, amidst this digital transformation, it is crucial for restaurants to recognize the importance of including allergen information on their digital menus.
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