Resource Center
Revolutionize your beach bar experience with a QR menu and ordering system. Discover how this innovative technology simplifies ordering, improves customer satisfaction, and drives the success of your beach bar.
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The hospitality industry is constantly evolving, with new trends and technologies emerging every year. These trends range from changes in customer expectations to the growing influence of technology, and they will all have a significant impact on how hotels, resorts, and other similar establishments operate.
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In today’s fast-paced digital era, restaurants must embrace technology to thrive. Relying on third-party providers for online ordering and delivery may seem convenient, but it comes at a cost. Discover why restaurants should reclaim control by adopting their own comprehensive solutions for increased autonomy, customer satisfaction, and long-term success.
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The 100% Hotel Show took place in Athens, Greece, between November 18 and 21 this year. The show is an exclusive tourism and trade fair that brings thousands of hoteliers, entrepreneurs, technologists, architects, designers, and sales experts across the region.
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For three days starting October 19th, the GonnaOrder management team camped at the Reflect Festival 2022 in Limassol, Cyprus. The event attracted over 5,000 entrepreneurs, IT specialists, Scientists, academics, and corporates.
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In the ever-evolving food and hospitality industry, pickup ordering has become a crucial component of business operations. Whether you run a food truck, café, restaurant, or any business providing food and beverages, you must master the art of pickup order.
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Managing multiple open order tabs in your bar, restaurant, or hotel can be tedious. But GonnaOrder is making it easier with our Open tab ordering feature.
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Restaurants and takeaways frequently need to offer lower prices just on certain days of the week or during particular days of the year. Read this article to understand how schedule based menus can achieve different pricing for different times and days.
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The online food ordering and delivery industry is growing by the day, and experts project it will reach a $365 billion value by 2030. New ordering solutions and delivery aggregators arrive daily in the arena with different business practices. In this article, we present the industry’s current state and show you how GonnaOrder leads the way in the democratization of online ordering.
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Setting up an online ordering platform for your restaurant is one thing but getting traffic to your platform is another. To increase online sales, you need to find ways to promote your online ordering website. However, it takes strategic efforts and the right tools/technologies to succeed.
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Are you stuck in marketing your restaurant business? Struggling to drive traffic to your new restaurant? GonnaOrder allows you to leverage the power of social media to drive traffic to your store and enjoy increased sales and we will give you useful tips and tricks to get started.
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84% of UK and US dining customers have at least once used a QR code menu to order and pay for food. Overall, 73% of customers are concerned about having to touch a physical paper menu in the post-pandemic era. That is not to worry about since GonnaOrder’s QR code ordering is all you need to keep customers coming back.
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